Conxemar 2025 will be held from October 6 to 8 at the IFEVI exhibition center in Vigo.
The International Frozen Seafood Products Exhibition, organized by Conxemar, has established itself as an essential event for the global fishing industry.
Held annually in Vigo, Spain, this fair brings together wholesalers, importers, exporters and suppliers of machinery and services linked to the frozen seafood industry.
In each edition, relevant topics, including technological innovation, market trends, and sustainability, are emphasised, therefore serving as a focal point for the exchange of knowledge and the development of business opportunities.
Companies from a variety of countries participate in the event, which has established itself as an international platform that draws thousands of professional visitors.
The exhibition not only facilitates the display of products and services, but also offers a space for networking between key actors in the supply chain.
Conxemar’s most notable features are its specialised conferences, which focus on the primary challenges and advancements in the fishing industry, as well as the technological innovations that are revolutionising the sector.
These training and technical sessions provide an in-depth perspective on the challenges and opportunities in a constantly evolving market.
The fair’s emphasis on sustainability is another critical element, as it reflects the increasing demand for more ethical and responsible practices in the processing of marine products and fishing.
In recent years, this issue has become increasingly prominent due to regulatory changes and increased awareness of the conservation of marine resources.
In short, Conxemar has positioned itself as an essential event for those seeking to expand their network of contacts, explore new business opportunities and stay informed about the most recent industry developments.
